Easter Millionaire Shortbread

For the shortbread​

• 150g plain flour
• 50g caster sugar
• 150g cold unsalted butter, cubed, plus extra for greasing
• 1 tsp vanilla bean paste

For the caramel​

• 405g tin light condensed milk
• 80g unsalted butter, cubed
• 2 tbsp golden syrup
• 50g light brown sugar
• 50g micro eggs, roughly chopped

For the topping​

• 200g dark chocolate, roughly chopped
• 50g micro eggs, roughly...