Ingredients
- 1 tsp vegetable oil
- 20g frozen diced onions
- ½ yellow pepper, chopped
- 150g frozen sweet potato chunks
- 1 tsp massaman curry paste
- 1 tsp smooth peanut butter
- 227g tin Italian chopped tomatoes
- ½ vegetable stock cube
- 20g baby spinach
- 200g frozen steam bag long-grain white rice
- 10g roasted salted peanuts, chopped
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