Ingredients
500g chicken mince
A handful of flour
Oil for frying
1 onion finely sliced
1 red pepper finely sliced
1 yellow pepper finely sliced
2 tsp smoked paprika
300g creme fraiche (you can use reduced fat)
200ml chicken stock
A large handful of fresh spinach roughly chopped
Salt and pepper
A handful of flour
Oil for frying
1 onion finely sliced
1 red pepper finely sliced
1 yellow pepper finely sliced
2 tsp smoked paprika
300g creme fraiche (you can use reduced fat)
200ml chicken stock
A large handful of fresh spinach roughly chopped
Salt and pepper
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