Black or White Pudding? General Chat Food & Recipes

[Sad Professor]

I absolutely love pudding. It's a fine accompaniment to any meal or a meal in itself.

But Mrs Sad Professor asked me which did I prefer last night (we had egg, chip, black and white pudding and some beans for dinner). I hesitated and said I wasn't sure.

Then drops this statement - "They taste the same anyway". They absolutely do not and to her amazement (although she reckons I was cheating), I did a blind taste test and could correctly identify which type of pudding was being eaten.

I've been thinking about it all morning and I'm still not sure which I prefer. Which, if any, is your favourite?

 

[Aimie]

Black pudding as white pudding is a bit too spicy for me

 

[David76]

Pudding is top quality, I remember taking the wife to Madrid for a city break, realising that black pudding in tapas bars was a regular thing, we spent the next 4 days eating pudding relentlessly. The best holiday of my life

I like them both but gone with white for the poll as black can be a little dry.

 

[hannah]

I love white pudding, fry it up and mash onto a slice of toasted bread.

 

[Jess]

Dunno if I've ever tasted white pudding but deep fried black pudding is amazing

 

[Tom]

White for me. The butcher does a wonderful one. Black is nice too though.

 

[Gemma]

Black pudding, usually crumbed through scrambled egg or used to make scotch eggs instead of sausage meat.

 

[Bandit]

I don't know what it is about white pudding but I can't stand it. I love black pudding though.

 

[Janey]

White. My local butcher does a great one that I much prefer to the shop ones I've bought.

 

[Random Guy]

Don't think I've ever had white pudding either