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  • Venison Pie with Potato Crust Topping

    A healthier meat pie recipe that's still indulgent, with venison steak and cooked chestnuts covered in a creamy mashed potato crust.
     Special Diet
    1. Low Fat
     Serves
    4
     Preparation Time
    15 mins
     Cooking Time
    2 hours
     Calories
    372

  • Pork Fillet and Pak Choi

    Once marinated, this sweet and sticky pork is ready in under 30 minutes. Serve with fresh oriental greens
     Serves
    4
     Preparation Time
    5 mins (plus marinating time)
     Cooking Time
    25 mins
     Calories
    373

  • Butter Chicken

    This gently spiced butter chicken curry is made with low-fat yogurt instead of cream, making it a lighter alternative to the classic.
     Special Diet
    1. Healthy
    2. Low Fat
     Serves
    4
     Preparation Time
    15 mins
     Cooking Time
    50 mins

  • Halloumi Fry Up

    A proper fry-up is one of life's simple pleasures. Take it to the next level with a halloumi twist – everything's better with cheese
     Serves
    4
     Preparation Time
    10 mins
     Cooking Time
    25 mins
     Calories
    334

  • Slow-cooker Beef Ragù With Pappardelle

    Using braising steak, pancetta and red wine, this beef ragù is a rich and flavoursome winter warmer
     Serves
    6
     Preparation Time
    15 mins
     Cooking Time
    7 hours
     Calories
    608

  • Salmon With Vegetable Quinoa

    Juicy salmon fillets, courgette ribbons and spicy vegetable quinoa make this a healthier evening dinner
     Serves
    4
     Preparation Time
    20 mins
     Cooking Time
    20 mins
     Calories
    487

  • Crispy Tofu Stir Fry

    Bright, zingy and quick, this uncomplicated stir-fry is perfect for a weeknight meal.
     Special Diet
    1. Healthy
    2. Vegetarian
    3. Vegan
     Serves
    2
     Preparation Time
    10 mins
     Cooking Time
    20 mins
     Calories
    198

  • Chickpea Bolognese

    This veggie bolognese is so easy to prepare and is super tasty.
     Special Diet
    1. Vegetarian
     Serves
    4
     Preparation Time
    10 mins
     Cooking Time
    45 mins
     Calories
    312
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