Ingredients
- 2 tbsp olive oil
- 50g wholemeal breadcrumbs
- 1 tbsp fresh chopped basil
- 1 tbsp fresh chopped parsley
- 2 dried red chillies, one kept whole and one crumbled
- 4 cloves garlic, finely chopped
- 1 red onion, finely sliced
- 2 x 400g cans cherry tomatoes
- ½ tsp sugar
- 1 tbsp red wine vinegar
- 350g spaghetti
You do not have permission to view the full content of this item.
Log in or register now.
