Ingredients
Marinade
- 500g skinless chicken pieces, on the bone
- 1 teaspoon red chilli powder, or to taste
- 1 small onion, pureéd
- 6 cloves garlic, crushed
- 1 thumb-sized piece ginger, crushed
- half a teaspoon of ground garam masala
Curry sauce
- 1 tablespoon vegetable oil
- 3 cloves
- 3 cardamom pods
- 2 cinnamon sticks
- 3 bay leaves
- 2 onions, sliced
- 1 teaspoon cumin seeds
- half a teaspoon of red chilli powder...
You do not have permission to view the full content of this item.
Log in or register now.
